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Traditional Dutch Foods You Must Try In Amsterdam
Amsterdam and the Netherlands, in general, is famous and world-renowned for many different things, and undoubtedly one of the country’s biggest positives is its rich culinary tradition. Some of the national dishes and delicacies are beloved across the globe, but there is nothing quite like sampling the delicious food in the place of its origin. Here are some of Traditional Dutch Foods.
Arguably Amsterdam’s most famous treat, the stroopwafel is a thin layered pancake-style dessert that is filled with piping hot caramel to warm your soul on a chilly Dutch afternoon!
Haring or Herring is one of the most prominently eaten fishes in Amsterdam, and it can be bought from street vendors semi-cured with salt and served with a side of delicious onions.
Poffertjes are mini pancake creations that come covered in sweet sugar syrup. They can be found in any good Dutch café and are the perfect sweet treat for a mid-afternoon snack!
You might think that saté or satay is more of an Asian tradition, but is also a modern staple of Dutch cuisine, thanks to strong Indonesian links. The spicy peanut sauce is something that really appeals to the native taste bud, and I’m sure you will love it too.
The classic Amsterdam twist on normal French fries, these can be ordered in the Vlaams Friteshuis Vleminckx, and come as a crispy cone filled with homemade potato chips, topped with mayonnaise, peanut sauce, and raw onions. It might seem like a weird combination at first, but don’t knock it until you have tried it!
Now that you have a list of delicacies to work through, all that is left is to book the perfect hostel! For affordable and comfortable accommodation that will leave you with plenty of holiday money for sampling food, look no further than the Amsterdam Hostel Leidseplein.The best traditional foods you must eat in Amsterdam
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